Discover authentic flavours, handcrafted with love and tradition. Every dish on our menu celebrates the rich culinary heritage of South India — from crisp dosas to spicy curries and aromatic rice dishes.



“All the curries can be made without gluten, dairy, and nuts – customise to your preference “. Bottom of the page




add Szechwan for £1 extra to elevate your dish with a bold, spicy kick.








